...gonna kick the darkness 'till it bleeds daylight... musings of a hungarian in texas
©2003 by Annamaria Kovacs. All contents of this blog are the property of the author. Use with written permission only.
Of all places, Tom Thumb (yes, the chain grocery store) has really correct San Francisco sourdough in their gourmet bread section (Artisan Bread label). Almost correct, my native SFan sis-in-law had it over the weekend, and she liked it...:-)
posted by Annamaria @ 4:41 PM
Independent scholar (with WAY too many degrees) working as an admin assistant in a sales office thousands of miles from her home country. Aspiring writer, semi-professional cook, mediocre gardener and embroiderer and very happy wife.
1 Comments:
It really is good sourdough - super chewy on the inside with a nice crust. It's ever so yummers :-)
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